Transform a classic red velvet cake into a festive holiday dessert by adding peppermint extract to the rich cream cheese frosting and garnishing the cake with peppermint candies. We opted to change up the cake's decor a bit from the original recipe's instructions by using a stencil to create a beautiful, peppermint-filled swirl across the top of the cake, but feel free to style your own pepperminty holiday masterpiece as you please. Get the Recipe: Red Velvet Peppermint Cake How to Make Apple Bundt Cake with Apple-Cream Cheese Glaze How to Make White Cake with Raspberry Curd Filling

Updated: December 07, 2017

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