This classic Peruvian dish is a delicious amalgamation of some of our favorite foods: steak, French fries, and plenty of sautéed peppers and onions. Perfect for a quick and fun weeknight meal, this beef and potato stir-fry is a dinner the whole family can get behind. Serve it up with a simple green salad for a well-rounded plate.  Get the Recipe: Lomo Saltado
How to Make Broiled Flat Iron Steak with Brussels Sprouts and Sweet Potatoes
How to Make Steak and Scallops with Champagne-Butter Sauce
Peppered Flank Steak and Salsa

You May Like