Vietnamese Recipes

Browse our Vietnamese recipes for favorites including pho, egg rolls, rice crepes, noodle bowls, and nem nuong.

Editors' Picks

Sample Vietnamese Cuisine
Often referred to as the lighter side of Asian cuisine, Vietnamese dishes include light soups, stir-fries, and noodle bowls featuring fresh ingredients and fragrant spices.
5 Classic Vietnamese Dishes
Vietnamese cuisine features endless variety and extraordinary flavors.
Basil Summer Rolls with Peanut Dipping Sauce
Rating: Unrated
3
Made from a simple combination of rice flour, water, and salt, rice paper has about 30 calories per 8-inch round--that's 80% less than the same size flour tortilla.
Banh Mi Pizza
If you're craving extra protein, try cracking 2 eggs over the cheese just before baking.
Bun Bo Hue Is the Umami Breakfast Soup of Your Dreams
The Vietnamese staple balances sweet, salty, sour, and umami in just the right measure
Thai Tea Pie
Warmly spiced Thai tea mix—which you can purchase at an Asian market or online—stars in this show-stopping, no-bake pie.
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Inspiration and Ideas

Vietnamese Grilled Pork Skewers (Nem Nuong)
Nem nuong embodies the perfect balance of meatiness, spiciness, sweetness and saltiness. The rich, savory bacon and the warm spices of cinnamon and star anise in the five - spice powder pair beautifully with the fresh, lively herbs.
Garlic-Miso Pork Noodle Bowl
Pick up unpasteurized miso—fermented soybean paste—for the best probiotic boost. Look for it near the refrigerated tofu products at your grocery store.