Replace Your Vanilla Extract With Bourbon, Give Your Baked Goods a Cheap, Tasty Twist
A Guide to Vanilla, an Ingredient That's Not So Vanilla After All
When to Use Vanilla Paste Instead of Vanilla Extract
Vanilla extract is a pantry staple, particularly if you like baking. That handy little bottle gives vanilla flavor to cookies, cakes, whipped cream, custards, and all types of sweets. I always have vanilla in my kitchen, but for years, I didn't think all that much about it.
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What is Vanilla Bean Paste and Do I Need It?
To answer the latter: Yes, you need vanilla bean paste. You need to buy a massive bottle on Amazon, store that stuff in your pantry next to the extracts this and that, and live the good life. Here's why:
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12 Ways with Ice Cream That Are Anything but Vanilla
Decorating Cupcakes Like A Pro
I get intimidated by cupcakes. Not the baking part—that's easy. Line a muffin tray with pastel baking cups. Bake. Frost. Or, that’s what cupcakes used to be.
