Cool Summer Drinks

June 01, 2012
Photo: Hector Sanchez; Styling: Buffy Hargett 
From fresh-squeezed lemonade to beachy margaritas, drink up with July's recipe-of-the-day calendar.
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1 of 31

Strawberry Hibiscus Cooler

Photo: Iain Bagwell

With or without the vodka, this sweet-tart drink deserves a spot at brunch.


Strawberry Hibiscus Cooler Recipe
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2 of 31

Apple Julep

Photo: Jennifer Davick; Styling: Buffy Hargett

This recipe is so simple and delicious you'll want to make a big batch to keep in the fridge for summer sippin' and impromptu get-togethers.


Apple Julep Recipe

3 of 31

Rise-N-Grind Smoothie

Say good morning with this recipe of banana, coffee ice cream and 100% DOLE® Canned Pineapple Juice.


Rise-N-Grind Smoothie Recipe
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4 of 31

Bourbon-Peach Limeade

Photo: Dana Gallagher; Styling: Alistair Turnbull

Freeze fresh peach and lime slices on a parchment-lined pan, and drop a few into your drink for a frosty garnish.


Bourbon-Peach Limeade Recipe

5 of 31

Mojito Cooler

Photo: Jennifer Causey; Styling: Missy Neville Crawford

This Mojito Cooler is light, minty, refreshing, and perfect for before, during, or after dinner!


Mojito Cooler Recipe

6 of 31

Raspberry-Rhubarb Spritzers

Photo: Jennifer Davick; Styling: Lynn Nesmith 
Rhubard is not just for pies! We use the juice in our festive Raspberry-Rhubarb Spritzers.
Raspberry-Rhubarb Spritzers Recipe
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7 of 31

Pineapple Planter's Punch

With just four ingredients you can sail away to a tropical island, or at least your taste buds can. Sip it poolside with a garnish of pineapple and a paper umbrella and you just might forget where you are.
Pineapple Planter's Punch Recipe

8 of 31

Peach Lemonade

Oxmoor House
Peaches add sweet, mellow roundness to traditional lemonade for a refreshing summertime beverage.  Stir in white rum or bourbon for the grown-ups.
Peach Lemonade Recipe

9 of 31

Butterscotch-Sea Salt Shake

Photo: Christopher Baker; Styling: Linda Hirst

Salty-sweet is the way we describe this decadent milkshake.


Butterscotch-Sea Salt Shake Recipe
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10 of 31

Grill Chiller Cocktail

There’s nothing cooler than an afternoon with friends and DOLE Grill Chillers.


Grill Chiller Cocktail Recipe

11 of 31

Horchata de Coco

Photo: Randy Mayor; Styling: Lindsey Lower 

This Mexican beverage is traditionally made with rice milk, but we add a hint of coconut for more tropical flavor.


Horchata de Coco Recipe

12 of 31

Lemon Verbena Iced Tea

Becky Luigart-Stayner
Lemon verbena infuses the lightly sweetened iced tea with sunny citrus flavor. You can also use the fragrant syrup to enliven cocktails or moisten pound cake.
Lemon Verbena Iced Tea Recipe
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13 of 31

Blueberry-Mint Frozen Gimlet

Photo: Randy Mayor; Styling: Lindsey Lower
Dazzle guests with this made-to-order icy beverage that couldn't be easier. This recipe was developed to go in the Magic Bullet--that inexpensive blender that whips up one drink at a time. (If you don't have one, use a regular blender; just start with 2/3 cup ice and add more as needed.) Use bagged, small-piece ice over large, hard chunks. For kids, nix the liquor.
Blueberry-Mint Frozen Gimlet Recipe

14 of 31

Frankly Speaking

Photo: Michael Kraus; Styling: Roscoe Betsill
You'll want to serve your guests Frankly Speaking, a Lowcountry libation that comes from Fish restaurant in Charleston.
Frankly Speaking Recipe

15 of 31

Pink-a-Colada

Photo: Jennifer Davick; Stylist: Linda Hirst
Cranberry juice lends a pinkish tint to this cocktail and contributes to its name—Pink-a-Colada. Brighten up this refreshing beverage with fresh fruit and edible flowers.
Pink-a-Colada Recipe
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16 of 31

Lemon-Mint Sparklers

Photo: Hector Sanchez; Styling: Caroline M. Cunningham
Make the syrup a week ahead, and keep cold. Chill the club soda, too, but mix the drink just before serving to keep it nice and fizzy. Use leftover syrup to make a boozy version for the grown-ups in your crowd, and set up a self-serve beverage station with fresh lemon and mint leaves.
Lemon-Mint Sparklers Recipe

17 of 31

Paradise Fruit Tea

Feel like you’re on vacation with this refreshing recipe made with 100% DOLE® Canned Pineapple juice.


Paradise Fruit Tea Recipe

18 of 31

Raspberry-Lime Rickey Slushies

Photo: Jason Varney; Styling: Claire Spollen

Red raspberries' juicy, perfumey, sweet flavor peaks from late June through August and is just right for this summer cooler. We spiked the drink with an herbaceous, citrusy gin.


Raspberry-Lime Rickey Slushies Recipe
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19 of 31

Limoncello Mojito

Photo: Jennifer Davick; Stylist: Linda Hirst
Limoncello Mojito is a citrusy new take on the classic cocktail. This refreshing concoction is perfect for the dog days of summer.
Limoncello Mojito Recipe

20 of 31

Sparkling Sangria

Photo: Becky Luigart-Stayner; Styling: Jan Gautro
Flavor this cava-and-brandy-based sangria with blueberries, cherries, raspberries, strawberries, nectarine, and apricot nectar for a sweet summer cocktail that tastes as good as it looks.
Sparkling Sangria Recipe

21 of 31

Snowcone Cocktail

Serve this slushy, shaved ice cocktail for a grown-up version of a childhood favorite.


Snowcone Cocktail Recipe
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22 of 31

Creamy, Dreamy Tropical Smoothie

Photo: Oxmoor House

Wish you were on the beach right now? One sip of our smoothie and you'll be there before you can say "aloha."


Creamy, Dreamy Tropical Smoothie Recipe

23 of 31

Blood Orange-Bourbon Coolers

Photo: Tara Donne; Styling: Erin Swift
Blood Orange-Bourbon Coolers are an adults-only treat featuring three different fruit juices, bourbon (of course), and the perfect Halloween hue.
Blood Orange-Bourbon Coolers Recipe

24 of 31

Blackberry Pisco Sours

Photo: Jennifer Davick; Styling: Heather Chadduck Hillegas

Pisco is a South American grape brandy popular in Peru and Chile. If you can't find it in your area, feel free to substitute white tequila, grappa, or vodka. Don't be alarmed by the strength of this new classic; it's a cocktail that's meant to be sipped and savored.


Blackberry Pisco Sours Recipe
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25 of 31

Lemonade

Photo: Ralph Anderson; Styling: Rose Nguyen
Use one cup of sugar if you plan to serve lemonade with a simple syrup. To extract the most juice from lemons, microwave them at HIGH for about 15 seconds.
Lemonade Recipe

26 of 31

Ultra Iced Coffee

Photo: Con Poulos

This coffee drink will get you up and out the door, ready to take on whatever the day may bring. It's also a perfect pick-me-up for the hot summer months.


Ultra Iced Coffee Recipe

27 of 31

Paradise Point Cooler

Strawberries, lime, and a bit of club soda make this refreshing cocktail sing.


Paradise Point Cooler Recipe
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28 of 31

Watermelon Lemonade

Photo: Hector Sanchez; Styling: Heather Chadduck
Our sister magazine All You shared this recipe. Check out the June issue in stores now.
Watermelon Lemonade Recipe

29 of 31

Fresh Strawberry Milk Shakes

Photo: Andrew McCaul; Styling: Lynn Miller
These creamy strawberry milkshakes keep it simple with just 4 ingredients: fresh strawberries, vanilla extract, ice cream, and milk.
Fresh Strawberry Milk Shakes Recipe

30 of 31

Coconut Mojito

Photo: Michael Kraus; Styling: Roscoe Betsill

Coconut rum and coconut cream infuse this cocktail with nutty island flavor.


Coconut Mojito Recipe
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31 of 31

Frozen Peach Old Fashioned

Photo: Hector Sanchez; Styling: Buffy Hargett 
Served ice cold, these refreshing cocktails keep your guests cool.
Frozen Peach Old Fashioned Recipe
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