Prawns al Mojo de Ajo
Mojo de ajo is like a garlic gravy that infuses the grilled shrimp with fantastically zesty flavor. This dish employs a great trick many cooks don't know: using skillets on the grill, which gives fiery grilled flavor to simmered components like the garlic and onion.
Grilled Shrimp Skewers with Charred Asparagus and Snap Peas
Save time by cooking the veggies in a cast-iron skillet directly on the grill instead of the stovetop. This gives the skewer an extra charred flavor.
Spicy Shrimp Kebabs with Cilantro-Ginger Aioli
Serve these kebabs with a sweet rosé, plus crusty bread and grilled or roasted small potatoes to dip into the extra aioli.
Chimichurri Shrimp
Forget shrimp cocktail--this will be your go-to party staple from now on. You could take the shrimp off the skewers for the platter, but the pick-up nature of kebabs is great for parties.
Shrimp 'n' Grits Skewers
Try shrimp and grits in skewer form. These skewers feature polenta cubes, shrimp, and grape tomatoes.
Summer Herbed Grilled Shrimp
Our finishing touches--a hit of herbs, peppery olive oil, and tangy vinegar--make these shrimp the freshest, most irresistible appetizer. Leave the tails on so guests have a handle for these tasty bites.
Grilled Shrimp and Lemon Kebabs
Grilled Shrimp and Lemon Kebabs make the perfect, savory appetizer for a summer cookout.
Grilled Shrimp Tostadas with Lime
Throw some shrimp on the grill and try a Mexican staple with a delicious twist.
Grain Salad with Grilled Shrimp and Sweet Peppers
Take the trendy grain bowl to your BBQ spread by topping bulgur wheat salad with plump, grilled shrimp.
Chimichurri Shrimp
Forget shrimp cocktail--this will be your go-to party staple from now on. You could take the shrimp off the skewers for the platter, but the pick-up nature of kebabs is great for parties.
Grilled Shrimp and Summer Vegetables with Buttermilk Dressing
A little over 30 minutes is all it takes to throw together a weeknight meal that screams summer. Homemade buttermilk dressing makes a cool accompaniment.
Grilled Shrimp-and-Vegetable Kebabs
Throw some shrimp and your favorite veggies on the grill and have an easy and delicious summer meal in minutes.
Indian-Spiced Grilled Shrimp and Okra
Here's a fun way to cook okra; it retains some crunch and doesn't even think of getting slimy. The fresh serrano chile and curry powder offer a good bit of heat; seed the chile or omit it for a milder dish.
Grilled Shrimp Tacos
Make taco night extraordinary with these deliciously simple grilled shrimp tacos. Season the shrimp, brush with lime-butter, and grill on skewers until done, then serve with taco shells, cabbage, and a homemade sour cream sauce.
Tomato Salad with Grilled Shrimp
Look for beautiful and tasty heirloom tomatoes in a rainbow of colors at your local farmers' market, and keep them at room temperature until you're ready to slice and serve. Refrigerating will give them a mealy texture.
Grilled Shrimp Caesar Salad
Users rave over the homemade dressing in this easy Caesar salad with grilled shrimp. This healthy, satisfying dinner can be on your table in just 25 minutes tonight.
Jerk-Spiced Shrimp
Season fresh shrimp with a homemade Caribbean-style jerk seasoning mix and grill for three minutes on each side.
Orange-Sesame Noodles with Grilled Shrimp
Curry-Mango Shrimp
Get a huge flavor kick with chutney, curry powder, fresh ginger and lime juice in this 6-ingredient grilled shrimp recipe.
Grilled Lemon-Bay Shrimp
Recipe: Grilled Lemon-Bay Shrimp
Jerk Shrimp with Grilled Onion, Avocado, and Mango Salsa
Recipe: Jerk Shrimp with Grilled Onion, Avocado, and Mango Salsa
Key Lime Grilled Shrimp
Recipe: Key Lime Grilled Shrimp
Lemon-Garlic Shrimp Skewers
Recipe: Lemon-Garlic Shrimp Skewers
Rosemary Shrimp Scampi Skewers
Recipe: Rosemary Shrimp Scampi Skewers
Southwestern-Style Shrimp Taco Salad
Butterflied Shrimp with Habanero Tomatillo Salsa
Butterflying the shrimp gives it an attractive appearance and more surface area for the marinade to penetrate. Handle habaneros with care. They are among the hottest chiles, but marinating them in vinegar and sugar softens their bite.
Herb-Grilled Shrimp Skewers with Lemon-Herb Feta
These skewers are great served over hot couscous or orzo. Complement this dish with a side of steamed asparagus or zucchini. The lemon-herb feta would also be a delightful accompaniment to grilled fish.
