Barbecued Chicken Recipe From chef Tyler Florence, everything you could want in a piece of barbecued chicken: moist meat, crisp skin, and tangy sauce. See his step-by-step tutorial on brining chicken at the end of the gallery.
8 of 14Karry Hosford
Coffee and Molasses-Brined Pork Chops
Coffee and Molasses-Brined Pork Chops Recipe Coffee adds a background flavor that helps bring out the sweet yet bitter undertone of the molasses. This brine is also excellent with chicken thighs and drumsticks, and pork or beef ribs.
9 of 14Photo: Becky Luigart-Stayner; Styling: Jan Gautro