A Year of Meatless Meals: March 2016
Minty Pea Soup with Parmesan Croutons
For a vegetarian version of this pea soup, substitute the chicken broth for a vegetable mushroom broth. Garnished mint leaves add a contrasting bite and an extra dash of green to this 30 minute soup.
Minty Pea Soup with Parmesan Croutons Recipe
Tempeh with Charred Peppers and Kale
Ever tried tempeh? This soybean-based veggie protein is a great option for vegetarian or vegan sandwiches and wraps because of its firm texture and incredible flavor adaptability. We love it here with a quick soy sauce hit, layered over earthy kale.
Tempeh with Charred Peppers and Kale Recipe
Buffalo Quinoa Burgers
This is the kind of satisfying, protein-rich veggie burger everyone will love, kicked up with a splash of hot sauce.
Buffalo Quinoa Burgers Recipe
Peppered White Bean, Kale, and Egg Stack
One egg adds 6g protein to this vegetarian plate; the yolk is also a creamy dressing.
Peppered White Bean, Kale, and Egg Stack Recipe
Vegetable Lasagna with Butternut Béchamel
Here's a sauce so good you'll want to eat it by the spoonful. Make a double batch, and stir into whole grains, drizzle over vegetables, or use as a sauce for lighter mac and cheese.
Vegetable Lasagna with Butternut Béchamel Recipe
Tofu and Edamame Noodle Bowl with Caramelized Coconut Broth
Grating jalapeño, ginger, and garlic allows them to infuse the coconut milk with bold flavor quickly, while caramelizing the mixture intensifies the savory-sweet appeal of this saucy noodle bowl.
Tofu and Edamame Noodle Bowl with Caramelized Coconut Broth Recipe
Goat Cheese Polenta with Sautéed Kale
Goat Cheese Polenta with Sautéed Kale Recipe
Black Bean and Cheese Enchiladas with Ranchero Sauce
Black Bean and Cheese Enchiladas with Ranchero Sauce Recipe
Texas Caviar Rice and Beans
Texas Caviar Rice and Beans Recipe
Spring Salad with Grapes and Pistachio-Crusted Goat Cheese
Sure, you could simplify this by just topping the salad with crumbled goat cheese and chopped pistachios. But our method ensures that each grassy, creamy bite of cheese contrasts with the salty, crunchy nuts. Serve with pasta or chicken.
Spring Salad with Grapes and Pistachio-Crusted Goat Cheese Recipe
Cheddar and Potato Pierogies
Cheddar and Potato Pierogies Recipe
Poached Eggs in Tomato Sauce
Poached Eggs in Tomato Sauce Recipe
Spaghetti with Brussels Sprouts
Brussels sprouts are the new kale! Here they're quickly browned and still slightly crunchy. To save time, slice them with a mandoline or a food processor fitted with the slicing blade attachment.
Spaghetti with Brussels Sprouts Recipe
Skillet Kale Pizza
Skillet Kale Pizza Recipe
Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish
Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish Recipe
Biscuit-topped Vegetable Pot Pies
Biscuit-topped Vegetable Pot Pies Recipe
Sweet Potato, Cauliflower, and Greens Casserole
Sweet Potato, Cauliflower, and Greens Casserole Recipe
Creamy Broccoli Soup
Creamy Broccoli Soup Recipe
Sorrel and Almond Pesto Pasta
Sorrel and Almond Pesto Pasta Recipe
Black Bean Cakes with Avocado-Corn Salsa
Black Bean Cakes with Avocado-Corn Salsa Recipe
Korean Chilled Buckwheat Noodles with Chile Sauce (Bibim Naengmyun)
This dish is most popular in the summer but delicious year-round. Korean naengmyun noodles are made from wheat and buckwheat and are wonderfully chewy; Japanese soba is an adequate substitute but lacks the chewy texture. Because of the noodles' firm texture, the dish comes to the table with scissors, and you are to snip a few times and then mix everything together after enjoying the initial presentation.
Korean Chilled Buckwheat Noodles with Chile Sauce (Bibim Naengmyun) Recipe
Ultimate Mac 'n' Cheese
Tomato Soup and Grilled Cheese
Tomato Soup and Grilled Cheese Recipe
Three-Bean Vegetarian Chili
Three-Bean Vegetarian Chili Recipe
Artichoke and Fava Pappardelle
Artichoke and Fava Pappardelle Recipe
Carrot, Apple, and Ginger Soup
Carrot, Apple, and Ginger Soup Recipe
Roasted Asparagus and Tomato Penne Salad with Goat Cheese
Roasted Asparagus and Tomato Penne Salad with Goat Cheese Recipe
Mushroom and Fresh Herb Lasagna
Mushroom and Fresh Herb Lasagna Recipe
Tempeh and Broccolini Stir-Fry
Tempeh and Broccolini Stir-Fry Recipe
Lentil Salad with Soft-Cooked Eggs
Lentil Salad with Soft-Cooked Eggs Recipe
Sweet Potato Fettuccine
Sweet Potato Fettuccine Recipe