Our Best Coconut Recipes
Coconut, and its incredible versatility, is something to be celebrated. It balances bolder ingredients, like curry paste or pineapple, and adds silkiness to whatever it touches. What’s more, it provides those who opt to eat dairy-free with a practical and delicious plant-based alternative. Its flakes add textural intrigue to desserts, and its milk lends some much-needed complexity to beverages and bowls. Point being, there’s so much more to coconut than sprinkling it over cake.