Best Salad Recipes For Any Occasion

Ditch the standard stale bread salad topper, your molars will thank you.

For a lot of people, salad is one of those foods that's hard to get enthused about. That's because they're doing it wrong. 

It’s the simplest detail that makes a world of difference.

Take your salad from healthy to “holy moly, this is delicious!”

Don’t let slimy spinach happen to you.

You know the one.

Toasting the farro before boiling it brings out an added layer of rich nuttiness to this hearty grain salad. Complemented by fresh herbs and sweet, juicy peaches and watermelon, this summertime side dish is the ultimate refreshing and nutritious bite you need. Serve it immediately, or let the flavors meld in the refrigerator for a couple hours (or overnight) and enjoy it cold.

There's more than one way to enjoy the classic sweet flavor of fresh watermelon besides eating it right off the rind. This watermelon feta salad is a light and refreshing complement to any summer meal, no matter if it's for a cookout, potluck, or regular weeknight dinner. Combine sweet, salty, bright, and peppery flavors in this simple, 1-bowl side dish. Pick up a watermelon while they're in season and make the salad ahead of time so the watermelon can fully soak up the dressing. There's nothing better than a plate of this chilled salad on a hot summer day, so keep it in the fridge until it's ready to serve. It's safe to say this easy salad will become a summertime staple in your house.

This simple veggie side salad incorporates the rich nutty flavor of tahini with toasted sesame oil, fish sauce, and fresh herbs for a flavor-packed dish. Serve it at a summer picnic or cookout, toss it into a bowl of greens for a heartier bite, or top it with a cooling dollop of Greek yogurt for added tang. Make a double (or triple) batch of the spicy tahini dressing and use it to amp up other dishes throughout the week.