Zucchini with Garlic
Prep: 5 minutes; Cook: 7 minutes. There's nothing better than garden-fresh zucchini, simply seasoned with butter and garlic.
Recipe by Oxmoor House January 2003
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Cooking Light Superfast Suppers
Nutrition Facts
Per Serving:
55 calories; calories from fat 54%; fat 3.3g; saturated fat 2.1g; poly fat 0.1g; protein 2.2g; carbohydrates 6.6g; fiber 2.3g; cholesterol 10mg; iron 0.7mg; sodium 331mg; calcium 32mg.