Zucchini and Caramelized Onion Quiche
What better use could there be for an abundance of peak-season, fresh zucchini than making a comforting zucchini quiche? The vibrant summer vegetable is accentuated with a richly savory egg filling, flavored with Parmigiano-Reggiano cheese, garlic, and caramelized onions. The silky caramelized onions, which provide a subtle balancing sweetness, can be made ahead of time in order to keep the prep for the zucchini quiche quick and easy. Serve this elegant yet simple quiche as a part of your next brunch spread or with a green salad for a light and lovely lunch.
Pro-Tip: Use a mandolin to quickly turn zucchini into a pile of super-thin slices.