Zesty Heirloom Gazpacho
Green tomato adds nice tang to the mix. White wine vinegar works in place of sherry. Chilled bowls will keep the soup extra refreshing.
Recipe by Cooking Light July 2016
Green tomato adds nice tang to the mix. White wine vinegar works in place of sherry. Chilled bowls will keep the soup extra refreshing.
We've made this several times and it's great. Although we didn't bother separating ingredients before blending, it turned out deliciously. The smokiness from the green onions is nice.
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