This gluten-free Tropical Chicken and Rice recipe infuses Caribbean roots with Zatarain's Caribbean Rice Mix, chicken, pineapple, mango and banana, all mixed perfectly together in an easy, one-pot meal. 

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Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Yield:
6 Servings; Serving Size 1-cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 4 minutes or until browned. Remove chicken; set aside.

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  • Add water and butter to same skillet; bring to boil. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 15 minutes. Add chicken; mix well. Cover and cook additional 10 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.

  • Add mango, pineapple, banana and cilantro; mix lightly.

Nutrition Facts

305 calories; sodium 965mg; fat 13g; carbohydrates 30g; cholesterol 41mg; protein 17g; fiber 1g.
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