Put the flavor of New Orleans on your table with this quick and easy seafood jambalaya recipe. Start with Cajun-seasoned shrimp and veggies, then stir in water and Zatarain’s Jambalaya Pasta Dinner Mix – a meal for the whole family. Sprinkle with parsley and serve in 30 minutes.

Gallery

Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Yield:
6 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist

Nutrition Facts

280 calories; sodium 542mg; fat 12g; carbohydrates 26g; cholesterol 149mg; protein 17g; fiber 2g.