Creamy Seafood Jambalaya Pasta

Name: Creamy Seafood Jambalaya Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 2 tablespoons butter, divided; 1 pound large shrimp, peeled and deveined; ½ cup chopped onion; ½ cup thinly sliced red bell pepper; 2 cups water; 1 package ZATARAIN'S® Jambalaya Pasta Dinner Mix; ½ cup heavy cream

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Put the flavor of New Orleans on your table with this quick and easy seafood jambalaya recipe. Start with Cajun-seasoned shrimp and veggies, then stir in water and Zatarain’s Jambalaya Pasta Dinner Mix – a meal for the whole family. Sprinkle with parsley and serve in 30 minutes.

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Recipe Summary

prep:

10 mins

cook:

20 mins

total:

30 mins

Yield:

6 servings

Nutrition Info

Ingredients

2 tablespoons butter, divided
1 pound large shrimp, peeled and deveined
½ cup chopped onion
½ cup thinly sliced red bell pepper
2 cups water
1 package ZATARAIN'S® Jambalaya Pasta Dinner Mix
½ cup heavy cream

Directions

Step 1

http://www.mccormick.com/Zatarains/Recipes/Family-Recipes

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Nutrition Facts

Per Serving:

280 calories; sodium 542mg; fat 12g; carbohydrates 26g; cholesterol 149mg; protein 17g; fiber 2g.

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Creamy Seafood Jambalaya Pasta

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Recipe Summary

Ingredients

Directions

Nutrition Facts

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Creamy Seafood Jambalaya Pasta

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Creamy Seafood Jambalaya Pasta