Cajun Minestrone with Italian Sausage

Name: Cajun Minestrone with Italian Sausage
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 11 servings
Ingredients: 1 tablespoon oil; 1 pound Italian sausage, casings removed; ½ cup chopped celery; ½ cup chopped green bell pepper; ½ cup chopped onion; 1 medium tomato, coarsely chopped; 6 cups water; 1 package ZATARAIN'S® Gumbo Mix with Rice; ½ cup small pasta, such as ditalini or small shells; 1 can (15 1/2 ounces) black-eyed peas, drained and rinsed

Be the first to rate & review!

A Cajun spin on traditional minestrone soup, this recipe contains Italian sausage, Parmesan cheese, rice, bell pepper, celery, onions, black-eyed peas and Zatarain’s Gumbo Mix with Rice. Hearty and tasty altogether.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Cajun Minestrone with Italian Sausage

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Cajun Minestrone with Italian Sausage

Account

Cajun Minestrone with Italian Sausage

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Cajun Minestrone with Italian Sausage