Yam Nuea Yang (Spicy Beef Salad)

Directions

Instructions Checklist

• Step 1

  Prepare grill or broiler.

  Advertisement
• Step 2

  Place steak on a grill rack or broiler pan coated with cooking spray; cook 6 minutes on each side or until desired degree of doneness.

• Step 3

  Cut the steak diagonally across grain into thin slices; cut each slice into 2-inch pieces.

• Step 4

  Combine the steak, shallots, and remaining ingredients, and toss gently.

Nutrition Facts

Per Serving:

214 calories; calories from fat 39%; fat 9.2g; saturated fat 3.9g; mono fat 3.6g; poly fat 0.5g; protein 25g; carbohydrates 7.6g; fiber 1.1g; cholesterol 59mg; iron 2.8mg; sodium 407mg; calcium 17mg.