This simple fruit salad is the perfect celebration of seasonal citrus fruit. It’s an effortlessly gorgeous dish that’s perfect for a winter brunch, but is easy enough to enjoy any day of the week, especially if you're looking for a boost of flavor or vitamin C. Pomegranate anrils and kiwi slices add extra zing and variety to fresh orange and grapefruit segments. 

Nicole McLaughlin
Recipe by Well Done

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Read the full recipe after the video.

Recipe Summary

active:
10 mins
total:
1 hr 10 mins
Yield:
Serves 8 (serving size: 1 1/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine oranges, grapefruits, kiwis, and pomegranate arils in a large bowl; toss gently. Drizzle with honey and vinegar; toss gently. Cover and chill 1 hour. Toss before serving.

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