Rating: 3 stars
1 Ratings
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Recipe by Oxmoor House January 1983

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Recipe Summary

Yield:
6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Arrange broccoli spears in a serving dish. Combine melted butter and wine; pour over broccoli and toss lightly.

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Source

Oxmoor House Homestyle Recipes

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