Williamsburg Butter Frosting

0 Reviews
ADD YOUR REVIEW
Yield
enough for one 3- layer cake
January 1983
RECIPE BY Oxmoor House

Ingredients

  • 1/2 cup butter or margarine, softened
  • 4 1/2 cups sifted powdered sugar
  • 1 tablespoon grated orange rind
  • 4 to 5 tablespoons orange juice

How to Make It

Cream butter; gradually add sugar, beating well. Add orange rind and juice; beat until smooth.

Oxmoor House Homestyle Recipes

You May Like

Advertisement

Build-a-Meal

Find recipes with ingredients that you have on hand.

+ +

Read More

Advertisement

Ratings & Reviews

© Copyright . All rights reserved. Printed from https://www.myrecipes.com