Prep Time
5 Mins
Cook Time
5 Mins
Other Time
5 Mins
4 servings (serving size: about 2/3 cup)

How to Make It

Heat oil in a medium saucepan over medium heat. Add couscous; sauté 1 minute. Stir in broth and apricots. Bring to a boil; remove from heat. Let stand 5 minutes or until liquid is absorbed. Add almonds; fluff with a fork.

Cooking Light Fresh Food Fast Weeknight Meals

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