Photo: Becky Luigart-Stayner; Styling: Caroline M. Cunningham
Makes 12 pops

Why should kids have all the popsicle fun?  Cool down on hot summer evenings with these adult-friendly spiked popsicles made with frozen sangría.

How to Make It

Step 1

Combine wine, white grape juice, sugar, and fresh lemon juice in a 2-qt. measuring cup, stirring until sugar dissolves. Pour mixture into paper cups. Stir together peaches, raspberries, and kiwi fruit; spoon fruit mixture into cups.

Step 2

Cover each cup with aluminum foil; make a small slit in center, and insert 1 ice-cream spoon into each cup. Freeze 8 hours or until firm.

Ratings & Reviews