Makes 5 cups

This 5-star, 2-ingredient White Chocolate Ganache adds decadence to any dessert.

How to Make It

Cook chocolate morsels and cream in a heavy saucepan over low heat, stirring often, until chocolate melts. Chill 45 minutes or until thickened. Beat at medium speed with an electric mixer until spreading consistency.

Ratings & Reviews

nkisu82's Review

October 23, 2011