Oxmoor House
Prep Time:
7 Mins
Cook Time:
13 Mins
Other Time:
2 Hours
4 lb.

Beloved chocolate sandwich cookies stud a vanilla fudge landscape in this delicious dessert.

How to Make It

Step 1

Line a greased 9" square pan with aluminum foil; set aside.

Step 2

Combine first 3 ingredients in a medium saucepan. Cook over medium-high heat, stirring constantly, until mixture comes to a boil; cook 3 minutes, stirring constantly. Remove from heat; add white chocolate morsels, marshmallow cream, 2 cups crushed cookies, and salt. Stir until morsels melt.

Step 3

Pour fudge into prepared pan. Sprinkle remaining 1 cup cookies over fudge, gently pressing cookies into fudge. Cover and chill until firm (about 1 to 2 hours).

Step 4

Lift uncut fudge in aluminum foil from pan; remove foil, and cut fudge into squares.

Christmas with Southern Living 2008

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