- Calories 270
- Fat 14g
- Satfat 8g
- Protein 4g
- Carbohydrate 36g
- Fiber 2g
- Cholesterol 41mg
- Sodium 88mg
White Chocolate Cherry Cookies
As if chocolate and cherries weren't already a great pair, these cookies shine with white chocolate chips.
How to Make It
Step 1
Place a rack in center of oven and preheat oven to 350°F. Sift together flour, cocoa, baking powder and salt. Using an electric mixer, cream butter and sugar on high speed until light and fluffy, about 3 minutes. Add eggs 1 at time, mixing well after each addition; then add melted chocolate. With mixer on low, gradually add dry ingredients to chocolate mixture. Stir in white chocolate and cherries.
Step 2
Drop heaping tablespoonfuls of dough onto an ungreased baking sheet, spacing them 2 inches apart. Bake cookies until set, 10 to 12 minutes. Let cool slightly; then transfer to a wire rack and let cool completely.
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clwhite1's Review
My first batch didn't spread at all (cooked on a nonstick pan). The second batch spread slightly, but still not presentation-worthy (cooked on tin foil on a same pan). I need to invest in an aluminum pan or silicone baking mats, I will, but I'm not sure what went wrong.
Rosikosa's Review