White Bean Salsa & Chips

Directions

Instructions Checklist

• Step 1

  Combine beans, lime juice, and salt in a bowl. Mash with a potato masher until semi-smooth.

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• Step 2

  Add tomato and scallions; stir to blend. Serve with chips.

Nutrition Facts

Per Serving:

170 calories; fat 4g; saturated fat 0.5g; mono fat 0g; poly fat 0g; protein 7g; carbohydrates 20g; fiber 5g; cholesterol 0mg; sodium 230mg.