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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
320 calories; calories from fat 28%; fat 10.1g; saturated fat 4g; mono fat 4.2g; poly fat 1.2g; protein 17.3g; carbohydrates 43.3g; fiber 0g; cholesterol 19mg; iron 0mg; sodium 574mg; calcium 0mg.