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Credit:
Oxmoor House
Recipe Summary test
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
188 calories; fat 4.3g; saturated fat 0.7g; protein 9.5g; carbohydrates 30.4g; iron 2.7mg; sodium 322mg; calories from fat 20%; fiber 7.6g; calcium 83mg.