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Credit: Oxmoor House

Recipe Summary

prep:
12 mins
total:
12 mins
Yield:
4 servings (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a bowl; toss gently. Garnish with sage, if desired.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

188 calories; fat 4.3g; saturated fat 0.7g; protein 9.5g; carbohydrates 30.4g; cholesterol 0mg; iron 2.7mg; sodium 322mg; calories from fat 20%; fiber 7.6g; calcium 83mg.
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