White Barbecue Sauce

Name: White Barbecue Sauce
Prep time: 10 min
Total time: 2 h 10 min
Yield: Makes 1 3/4 cups
Ingredients: 1 ½ cups mayonnaise; ¼ cup white wine vinegar; 1 garlic clove, minced; 1 tablespoon coarse ground pepper; 1 tablespoon spicy brown mustard; 1 teaspoon sugar; 1 teaspoon salt; 2 teaspoons horseradish

5 Ratings
1 Review

Recipe by Southern Living May 2010

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Recipe Summary

prep:

10 mins

additional:

2 hrs

total:

2 hrs 10 mins

Yield:

Makes 1 3/4 cups

Ingredients

1 ½ cups mayonnaise
¼ cup white wine vinegar
1 garlic clove, minced
1 tablespoon coarse ground pepper
1 tablespoon spicy brown mustard
1 teaspoon sugar
1 teaspoon salt
2 teaspoons horseradish

Directions

Step 1
Stir together mayonnaise, vinegar, minced garlic, pepper, mustard, sugar, salt, and horseradish until blended. Cover and chill 2 to 4 hours. Store in an airtight container up to 1 week.

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SandraEC

08/11/2010

This is so good! We made it to go with the Grilled Chicken Thighs with White Barbecue Sauce in the Southern Living, May 2010 issue. White barbeque sauce is now a favorite in our house. We use it on pork as well as other chicken recipes. I like it a little spicier so we add double the horseradish. We use it for cookouts, just everyday dinners and as a dip for chicken finger appetizers.

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White Barbecue Sauce

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for White Barbecue Sauce

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White Barbecue Sauce

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for White Barbecue Sauce