Time: 20 minutes. A fresh take on the classic mayonnaisey Waldorf, this salad works as a side dish, a main course (if you add chicken), or even--with a spoonful of plain yogurt--as a light dessert.

This Story Originally Appeared On sunset.com

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Credit: Annabelle Breakey; Styling: Randy Mon

Recipe Summary

Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, whisk apple juice, oil, salt, cinnamon, and pepper until blended.

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  • Core apples, cut into thin wedges, and cut wedges in half crosswise. In a salad bowl, combine remaining ingredients. Pour dressing over fruit and nuts and mix gently to coat.

  • Note: Nutritional analysis is per serving.

Nutrition Facts

136 calories; calories from fat 49%; protein 1.9g; fat 7.3g; saturated fat 0.7g; carbohydrates 18g; fiber 2.7g; sodium 27mg.
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