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Up-and-coming bartender Patrick Bolster of Pensacola's 5 1/2 Bar created this version of a West Indies Paintbrush--a refreshing drink with exotic floral notes.

Patrick Bolster
Recipe by Southern Living April 2013

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Credit: Becky Luigart-Stayner; Styling: Caroline M. Cunningham

Recipe Summary

Yield:
Makes 1 serving
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine coconut rum, dark rum, Ginger-Hibiscus Syrup, and lemon juice in a 12-oz. glass filled with ice cubes. Stir until thoroughly chilled (about 30 seconds). Top with a splash of ginger ale, and stir gently. Garnish, if desired.

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Source

5 1/2 Bar, Pensacola, FL

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