Watermelon Salad with Lime Dressing

Directions

Instructions Checklist

• Step 1

  Zest lime, then cut off and discard outer white membrane. Chop remaining lime into small pieces, reserving juices.

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• Step 2

  Combine lime zest and pieces with their juices, sugar, and 1/4 cup water in a small saucepan. Cook over high heat until boiling. Let cool slightly. Pour lime dressing over watermelon in a bowl and mix to combine.

• Step 3

  Note: Nutritional analysis is per 1 1/2-cup serving.

Nutrition Facts

Per Serving:

63 calories; protein 0.3g; carbohydrates 17g; fiber 0.7g; sodium 0.1mg.