Watermelon Agua Frescas

Name: Watermelon Agua Frescas
Yield: Makes about 5 cups
Ingredients: 4 cups cubed seedless watermelon, cantaloupe, or honeydew melon; ¼ cup sugar; 2 cups cold water

2 Ratings
1 Review

Maria Corbalan, owner of Taco Xpress in Austin, Texas, shared this refreshing recipe with us. Prep: 10 minutes.

By Maria Corbalan

Recipe by Southern Living July 2009

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Credit: Ralph Anderson; Styling: Buffy Hargett

Recipe Summary

Yield:

Makes about 5 cups

Ingredients

4 cups cubed seedless watermelon, cantaloupe, or honeydew melon
¼ cup sugar
2 cups cold water

Directions

Step 1
Process watermelon, cantaloupe, or honeydew melon and sugar in a blender until smooth, stopping to scrape down sides as needed. Pour mixture through a fine wire-mesh strainer into a pitcher, discarding solids. Stir in 2 cups cold water. Cover and chill until ready to serve. Serve over ice.

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Source

Taco Xpress, Austin, Texas

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charoulli

09/18/2011

This was really easy to make, and most of all, it was super refreshing on a hot and humid summer day! I used the watermelon and I finished the whole 5 cups by myself in a half a day! Making again and again every summer! Beats iced tea!

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Watermelon Agua Frescas

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews (1)

All Reviews for Watermelon Agua Frescas

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Watermelon Agua Frescas

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews (1)

All Reviews for Watermelon Agua Frescas