Warm Salad of Kabocha and Goat Cheese with Currants
Recipe by Health December 2010
Credit: Yunhee Kim; Styling: Deborah Williams/Pat Bates and Associates
Annisa, New York
201 calories; fat 13g; saturated fat 7g; mono fat 5g; poly fat 1g; protein 9g; carbohydrates 12g; fiber 2g; cholesterol 22mg; iron 1mg; sodium 345mg; calcium 98mg.