Prep Time
10 Mins
Cook Time
15 Mins
Yield
Makes 6 servings

How to Make It

Step 1

Cut bread in half horizontally, using a serrated knife. Top bottom bread half with prosciutto and next 3 ingredients. Drizzle with balsamic vinaigrette; cover with top bread half. Wrap in aluminum foil; place on a baking sheet.

Step 2

Bake at 350° for 15 minutes or until warm. Cut focaccia into six wedges. Serve immediately.

Step 3

*6 ounces of ham may be substituted for prosciutto for approximately the same amount of calories.

Ratings & Reviews

rmontg03's Review

Hollybubba
May 21, 2014
Whole family loved it!

Hollybubba's Review

rmontg03
September 13, 2011
Great combo of flavors and easy to put together and serve with soup. This is one of my family's favorites. I usually use a homemade balsamic dressing, but store bought works just as well.