Wafflewiches

Directions

Instructions Checklist

• Step 1

  Toast 4 waffles. Spread 1/2 cup softened frozen yogurt over each of 2 toasted waffles. Top with remaining 2 toasted waffles.

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• Step 2

  Cut each wafflewich into 4 wedges, and drizzle 2 tablespoons chocolate sauce evenly over wedges.

Nutrition Facts

Per Serving:

152 calories; calories from fat 8%; fat 1.4g; saturated fat 0.3g; mono fat 0g; poly fat 0g; protein 4.9g; carbohydrates 31.4g; fiber 0.5g; cholesterol 13mg; iron 0mg; sodium 194mg; calcium 0mg.