Beef burger with guacamole, lettuce and tomato, Vlasic® Zesty Garlic Dill Stackers and crunchy tortilla chips on a sesame bun
How to Make It
Step 1
Pour vegetable oil into a cast iron or fry pan and heat until oil shimmers. Sprinkle hamburger patty with salt and pepper on both sides and add to hot fry pan.
Step 2
While burger is cooking, add bun, cut side down, to fry pan. Heat until grilled, 2 to 3 minutes, then remove.
Step 3
Cook burger to desired doneness and turn off heat.
Step 4
Layer lettuce and chips on bottom of bun and spread guacamole
Step 5
Then layer burger, tomato, and Vlasic® Zesty Garlic Dill Stackers.
Step 6
