Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Recipe by Southern Living June 2007

Gallery

Credit: Van Chaplin; Styling: Buffy Hargett

Recipe Summary test

prep:
10 mins
cook:
25 mins
total:
35 mins
Yield:
Makes about 2 1/2 cups (serving size: 1 tbsp.)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together all ingredients and 1/2 cup water in a large saucepan; bring to a boil over medium heat. Reduce heat to low, and simmer, stirring occasionally, 20 minutes.

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Nutrition Facts

15 calories; fat 0.4g; saturated fat 0.1g; mono fat 0.3g; poly fat 0.1g; protein 0.2g; carbohydrates 3g; fiber 0.1g; iron 0.1mg; sodium 105mg; calcium 4mg.
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