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Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • HEAT grill to medium heat. 

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  • GRILL franks 7 to 9 min. or until heated through, turning occasionally. 

  • MEANWHILE, cut VELVEETA into 1/2-inch cubes; place in microwaveable bowl. Microwave on HIGH 1 min. or until completely melted, stirring after 30 sec. 

  • FILL buns with franks; top with chili, VELVEETA and onions. 

Chef's Notes

Shortcut:

To save time, microwave the franks as directed on package instead of grilling them. 

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