Vanilla Custard Crumble with Mixed Berries
Adding vanilla extract to the cookie crumbs enhances their vanilla flavor.
Recipe by Cooking Light November 2003
Credit: Photography: Karry Hosford
234 calories; calories from fat 30%; fat 7.9g; saturated fat 3.5g; mono fat 2.8g; poly fat 1g; protein 4.4g; carbohydrates 36.7g; fiber 1.2g; cholesterol 74mg; iron 0.7mg; sodium 165mg; calcium 94mg.