It turned into a brick after one day.
This doesn't have baking powder in it so I added 1/2 tsp and baked it for an additional 15 minutes. It looks and smells beautiful. We'll enjoy tonight as Strawberry Shortcake. But I am wondering if others have made it without any baking powder and how it turned out.
can I make this pound cake using gluten free flour and using xthangum in it?
I made this to have with strawberries for dessert. Is now a frequently made pound cake.