Pantry staples like dried lentils and canned beans make up the bulk of this soup and boost the fiber to cover more than half your daily goal. Want to make it in your Instant Pot? Click here for the recipe.
To make it spicy, I added a jalapeño, and altogether, the soup turned out excellent given that it was nutritious.
Sorry, I thought this soup was good! Cut your chard leaves small and do not use many stems.
I'm a soup lover and this sounded healthy, so I tried it. Don't make the same mistake, it's vile. Completely tasteless. Part of the problem might be that the onions and garlic need to be sauteed ahead of time. Anyway, please eliminate this recipe from the listing. It's a waste of good ingredients.
