Use leftover cooked turkey breast or poach fresh turkey cutlets for this salad.
How to Make It
Step 1
Combine first 5 ingredients in a small bowl; stir with a whisk.
Step 2
Combine apple, turkey, grapes, celery, and walnuts in a bowl. Stir in mayonnaise mixture; cover and chill. Serve on lettuce leaves, if desired.
Oxmoor House Healthy Eating Collection