- Calories 156
- Caloriesfromfat 16%
- Fat 2.8g
- Satfat 0.9g
- Monofat 0.0g
- Polyfat 0.0g
- Protein 26.5g
- Carbohydrate 3.9g
- Fiber 0.2g
- Cholesterol 59mg
- Iron 0.0mg
- Sodium 356mg
- Calcium 0.0mg
Turkey Teriyaki
Prep: 5 minutes Marinate: 30 minutes Cook: 6 minutes
How to Make It
Step 1
Combine first 3 ingredients. Add turkey; cover and marinate in refrigerator 30 minutes. Remove turkey from marinade; reserve marinade. Place marinade in a saucepan; bring to a boil. Remove from heat.
Step 2
Thread turkey and onion alternately onto 4 (8-inch) skewers. Broil 5 1/2 inches from heat (with electric oven door partially opened) 3 minutes on each side or until turkey is done, basting with marinade.
Cooking Light The Lazy Gourmet
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