Turkey Salad with Grapes, Tarragon, and Celery
Prep: 15 minutes.
Recipe by Health November 2011
Recipe Summary test
175 calories; fat 5.9g; saturated fat 0.8g; mono fat 1.4g; poly fat 2.7g; protein 22g; carbohydrates 8g; fiber 1g; cholesterol 52mg; iron 2mg; sodium 321mg; calcium 41mg.