Turkey, Pine Nut, and Currant Meatballs
Prep: 20 minutes; Cook: 16 minutes; Total time: 36 minutes.
Recipe by Health March 2011
Prep: 20 minutes; Cook: 16 minutes; Total time: 36 minutes.
I have made this 5 times now. It sounds weird, but it is so, so good. For a quick weeknight meal, that's healthy and delicious this is one of my regulars. I don't really LIKE ground turkey, but I know it's a healthy protein so I try to get it into the weekly menu at least once. Ever since I tried it I've been trying to add currants and pine nuts to everything because the combo is amazing!
I have made these twice now, they are outstanding!!!
Simply the best meatballs ever! The currants gives it a subtle sweetness that is just amazing! Will use this again and again!