Turkey, Pine Nut, and Currant Meatballs
Prep: 20 minutes; Cook: 16 minutes; Total time: 36 minutes.
Recipe by Health March 2011
Prep: 20 minutes; Cook: 16 minutes; Total time: 36 minutes.
I have made this 5 times now. It sounds weird, but it is so, so good. For a quick weeknight meal, that's healthy and delicious this is one of my regulars. I don't really LIKE ground turkey, but I know it's a healthy protein so I try to get it into the weekly menu at least once. Ever since I tried it I've been trying to add currants and pine nuts to everything because the combo is amazing!
Read MoreI have made these twice now, they are outstanding!!!
Read MoreSimply the best meatballs ever! The currants gives it a subtle sweetness that is just amazing! Will use this again and again!
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