Turkey Cutlets With Tarragon
Serve these cutlets with parslied noodles, a mixed green salad, and thin Italian breadsticks.
Recipe by Oxmoor House January 2001
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501 Delicious Heart Healthy Recipes
Nutrition Facts
Per Serving:
170 calories; calories from fat 28%; fat 5.3g; saturated fat 1.1g; mono fat 0g; poly fat 0g; protein 27g; carbohydrates 2.3g; fiber 0.2g; cholesterol 68mg; iron 0mg; sodium 221mg; calcium 0mg.