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Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
Makes 12 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cream cheese and peppers until smooth. Spread about 1/4 cup cream cheese mixture evenly over 6 tortillas. Place 1/2 cup spinach on each tortilla. Top evenly with ham and turkey slices. Roll up, jelly-roll fashion, and cut in half. Secure each half with a wooden pick.

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  • Note: For testing purposes only, we used Philadelphia Garlic 'N Herb Whipped Cream Cheese Spread.

Nutrition Facts

184 calories; calories from fat 38%; fat 7.8g; saturated fat 3.9g; mono fat 1.8g; poly fat 0.6g; protein 14.2g; carbohydrates 14.5g; fiber 1.3g; cholesterol 56mg; iron 1.7mg; sodium 865mg; calcium 27mg.
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