Rating: 3.5 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Serve Tuna and White Bean Salad over mixed greens, or make this tasty salad into sandwiches! Simply mash the beans and spread them inside 4 whole-grain pitas, then stuff in the remaining ingredients.

Recipe by MyRecipes August 2013

Gallery

Credit: Antonis Achilleos; Styling: Gerri Williams for James Reps

Recipe Summary test

prep:
15 mins
total:
15 mins
Yield:
Serves: 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine beans, tuna, tomatoes, olives, shallot and parsley. Drizzle oil and lemon juice over mixture. Toss well, season with salt and pepper, and serve over greens, if desired.

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Nutrition Facts

475 calories; fat 15g; saturated fat 2g; protein 36g; carbohydrates 53g; fiber 11g; cholesterol 38mg; sodium 798mg.
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