Name: Tuna Tartare Blini
Yield: Makes 1 1/2 cups
Ingredients: 1 (12-ounce) sushi-grade yellowfin tuna steak, diced; 2 tablespoons minced red onion; 2 tablespoons minced fresh chives; 2 tablespoons olive oil; 1 tablespoon fresh lime juice; 2 teaspoons capers, minced; ¼ teaspoon salt; ⅛ teaspoon freshly ground black pepper; Buckwheat Blini; Crème fraîche; Caviar

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Tuna Tartare Blini

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Tuna Tartare Blini

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Tuna Tartare Blini